Apple Alma Mater

In English: 
 

• Ankner, Madeleine & Florian. 2021. Apple Kitchen. DK. 

• 2020. Apple Cookbook: Discover the Wonders of Cooking with Delicious Apple Recipes. BookSumo Press.

• 2018. Apples: Old and New Varieties: Heirloom Apple Varieties. Roger Chambers (Introduction). US Dept. of Agriculture.

• Ball, Caroline. 2019. Heritage Apples. Bodleian Library.  

• Berman, Karen & Melissa Petitto. 2013. An Apple A Day: 365 Recipes with Creative Crafts, Fun Facts, and 12 Recipes from Celebrity Chefs Inside! Race Point Publishing.

• Blissitt, J. 2018. Little Jem Apple: In Celebrartion of an Everyday Favorite. Caulton Press, LTD,. 

• Bradshow, Bill. 2017. Cider Manual: The Practical Guide to Growing Apples and Cider Making. Haynes Manuals. 

• Browning, Frank. 1998. Apples. North Point Press.

• Burford, Tom. 2013. Apples of North America. Timber Press Inc.

• Calhoun, Creighton Lee. 2011. Old Southern Apples: A History and Description of Varieties for Collectors, Growers, and Fruit Enthusiasts. 2nd ed. Chelsea Green Publishing. 

• Christensen, Emma. 2017. Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More. Ten Speed Press.

• Clark, Michael. 2015. Apples: A Field Guide. Tewin Orchard.

• Cook, Gabe. 2018. Ciderology: From History and Heritage to the Craft Cider Revolution. Hachette UK.

• Feree, D.C., and Warrington, I.J. 2013. Apples: Botany, Production and Uses. CABI Publishing. 

• Grant, Hardie. 2019. Apple. London: Hardie Grant Books.

• Jacobsen, Rowan. 2014. Apples of Uncommon Character: 123 Heirlooms, Modern Classics, & Little-Known Wonders. Bloomsbury USA.

• Jacobson, Sarina. 2010. Apples: More Than 75 Delicious Recipes. Union Square and Co.

• Jolicoeur, Claude. 2022. Cider Planet: Exploring the Producers, Practices, and Unique Traditions of Craft Cider and Perry from Around the World. Chelsea Green Publishing. 

• Juniper, Barrie E., and David J.Mabberley. 2006. The Story of the Apple. Timber Press, Inc..

• Idone, Christopher. 1993. Apples: A Country Garden Cookbook. William Morrow Cookbooks.

• Kerrigan, William. 2012. Johnny Appleseed and the American Orchard: A Cultural History. Baltimore: Johns Hopkins University Press.

• Kilcherman, Phyllis Bye & John P. Kilcherman. 2016. Antique Apples: From Kilcherman’s Christmas Cove. Arbutus Press.   

• Manhart, Warren. 1995. Apples for the 21st Century. North American Tree Company.

• Martin, Carol. 2007. The Apple: A History of Canada’s Perfect Fruit. Toronto: McArthur & Co. 

• Martin, Orin. 2019. Fruit Trees for Every Garden: An Organic Approach to Growing Apples, Pears, Peaches, Plums, Citruses, and More. Ten Speed Press.

• Morgan, Joan & Alison Richards. 2002. The New Book of Apples. Ebury.

• Nypelius, Mikael, and Karl Sjostrom. 2021. Cider Revolution. Pavillon Books Company.

• Pennington, Amy. 2013. Apples: From Harvest to Table. St.Martin’s Griffin.

• Pucci, Tom & Craig Cavallo. 2021. American Cider. Ballantine Books.

• Reiss, Marcia. 2015. Apple. London: Reaktion Books.

• Rubin, Philip & Lauren. 2010. The Comfort of Apples: Modern Recipes for an Old-Fashioned Favorite. Lyons Press.

• Sanders, Rosie. 2010. The Apple Book. Frances Lincoln, 2010. 

• Taylor, Sara. 2020. 365 Yummy Apple Dessert Recipes: The Best Yummy Apple Dessert Cookbook that Delights Your Taste Buds. 

• Traverso, Amy. 2020. The Apple Lover's Cookbook. Revised and Updated. W.W.Norton & Company.

• Woodier, Olwen. 2015. The Apple Cookbook: 125 Freshly Picked Recipes. 3rd edition. Storey Publishing LLC. 

• Yepsen, Roger. 1994. Apples. The Countryman Press.